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The nutritional and sensory value of Chinese radish, cv. Jarola F1, grown in organic and conventional systems was evaluated. The experiments were based on certified organic land and conventional land ...
Th e potential cultivars of Chinese radish which can be introduced to the organic growing conditions of the Czech Republic was focused. We identifi ed which of selected radish cultivars gave the...
Korean radish (Raphanus sativus) is an important vegetable crop in Korea, and is cultivated on 4,095 ha, producing 234,681 metric tonnes in Jeju island (http://www.agri.jeju.kr). In November, 2008, a ...
Methods for optimizing Japanese radish cv. Natsutukasa cultivation using single seed sowing were assessed for individual plants by examining variations in seed size, seed sowing depth, type of teep se...
This research was carried out to identify an alternative model plant for the study of vernalization among the cultivars that are commonly grown in Turkey and the influence of vernalization and day len...
Prevention of precocious bolting, i.e. stem elongation accompanied by flowering, in Japanese radish (Raphanus sativus L.) was attempted using a foliar spray of uniconazole, a gibberellin biosynthesis ...
The symptom of Verticillium black spot in Japanese radish (Raphanus sativus L.) is black discoloration at the vascular bundle of the root: However, it is difficult to detect the symptom by visual insp...
Effects of light qualities under continuous lighting, daylengths at a constant temperature, and periodic temperature variations under continuous lighting on the vegetative growth of lettuce and radish...
The effects of elevated CO2 (approximate doubling of atmospheric CO2 concentration) on the rate of photosynthesis estimated from continuous monitoring of CO2 exchange in whole plants were investigated...
The effect of growth under elevated CO2 on the capacity of photosynthesis was assessed in two cultivars of radish, Raphanus sativus L. cv White Cherrish and Kosena, with a large and small storage root...
The effects of chitosan application to soil before planting, on the growth of the tops and roots of the seedlings of radish, Raphanus sativus L., radicula group, were investigated. Leaf area and top d...
The effects of interruption of alternating cropping of corn and Italian ryegrass with one or two years of soybean or white radish cropping or fallowing on the growth and yield of these crops in succee...
To clarify the correlation between the occurrence of internal browning (IB) in Raphanus root and the thermal condition, especially, during the later growth period, a logit model was established, using...
To clarify the origin of local radish variety ‘Sabaka’ in Kyoto prefecture, the presence and variations of mitochondrial male-sterile gene (orf138) and the fertility restorer gene, orf687, were invest...
The present study was conducted to examine the effects of bio-priming with plant growth promoting rhizobacteria (PGPR) on the germination of radish (Raphanus sativus L.) seeds under different saline ...

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