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Effect of Co-enrichment, Soybean Rhizosphere and P-hydroxybenzoic Acid, on Microbial Metabolic Diversity and P-HBA Degradation
Metabolic diversity bacterial enumeration soybean rhizosphere enrichment
2010/11/12
In agro ecosystems, considerable amounts of phenolic acids may reach the soil or the
rhizosphere. These compounds were found to be inhibitors of some plants. Soil microorganisms decompose many of the...