搜索结果: 1-15 共查到“作物栽培学 Quality”相关记录28条 . 查询时间(0.171 秒)
Increasing nutrient levels promote growth and flower quality in lilies grown under soilless culture
plant longevity nitrogen ornamental plant bulbs tuf
2018/3/6
This research was aimed at assessing the impact of different doses of nutrients on growth and flower quality of the Asiatic
hybrid Lilium ((Lilium × elegans Thunb.) cv. ‘Fangio’) under the soilless c...
Effect of different irrigation water salinities on some yield and quality components of two field-grown Cucurbit species
Melon watermelon saline water fruit quality
2011/6/29
Using irrigation water with a salinity level of 0.8, 2, and 5 g L-1, the impact of saline water irrigation on the yield and quality of 2 Chinese Cucurbit species, melon (Cucumis melo cv.
Effect of Planting Date and Intra-row Spacing on Growth, Yield and Quality of Taro
Planting Date Intra-row Spacing Growth Yield Quality Taro
2010/12/16
Effect of Planting Date and Intra-row Spacing on Growth, Yield and Quality of Taro。
Tomato (Lycopersicon esculentum Mill.) fruit quality and physiological parameters at different ripening stages of; Lithuanian cultivars
carotenoids colour lycopene Lycopersicon esculentum ripening tomato
2010/1/19
A significant increase in -carotene content at each successive ripening
stage of tomato fruit was recorded. Tomato fruit colour became darker and the ratio of red to green colour increased during ...
Lowering of Eating Quality Induced by Sterility due to Cool Weather Damage in Hokkaido Rice Varieties
Amylose content Cool damage due to floral impotency Eating quality Protein content Rice plant
2009/8/4
Sterility was induced by low temperature at the booting stage in early maturing varieties in 1986, and in medium and late varieties in 1987, particularly in the varieties without cool tolerance at Hok...
Studies on Grain and Flour Quality of wheat in Tohoku District : IV. Relation among grain and flour qualities in domestic and foreign wheat cultivars based on the hard and soft wheats
Ash Flour color Hardness Milling yield Protein Sedimentation value Wheat
2009/7/28
Thirty Tonoku and 30 foreign wheat cultivars were grown under the same cultured condition, and grain and flour qualities were analyzed based on the hard and soft classification of wheats. Grain and fl...
Changes in NMR Relaxation of Rice Grains, Kernel Quality and Physicochemical Properties in Response to a High Temperature after Flowering in Heat-Tolerant and Heat-Sensitive Rice Cultivars
‘Chikushi 64‘ High temperature Kernel quality ‘Nikomaru‘ NMR relaxation time (T1 and T2) Nucellar epidermis Rice Water status
2009/7/21
Rice productivity is related to the ability of plants to adapt to heat stress. The heat-tolerant cultivars ‘Nikomaru’ and ‘Chikushi 64’ and heat-sensitive cultivar ‘Hinohikari’ were grown at 30ºC...
Maturing Period of Sweet Potato Cultivars Estimated by the Changes in Quality of Storage Root
Growing period Maturing period Palatability Quality Sweet potato
2009/7/16
To estimate the maturing period of the storage root based on the quality of sweet potato, we analyzed the changes in quality of eight Japanese major cultivars during the growth period in 1988 and 1989...
The Good Yield and Apparent Quality of Wheat and Two-rowed Barley and its Related Factors in Northern Kyushu in 1999
Air temperature Apparent quality Crop situation index Good harvest
2009/7/14
The superb weather during growing period produced a high yield and a high quality of wheat and two-rowed barley in northern Kyushu in 1999. The crop situation index and the average yield in Fukuok...
The Change in the Quality of Irrigation Water in Ten Years in Fukuoka Prefecture (ular Paper>Modelling, Information Technology and Environment)
COD EC Irrigation water Polluted water Total nitrogen Total phosphorus
2009/7/14
The chemical properties of irrigation waters in Fukuoka Prefecture were examined from 1986 to 1988. The irrigation waters were sampled at 46 place several times during the period from puddling of pad...
Effects of Defrosting and Rooting Method and Planting Time of Bulbs Stored at Temperatures below the Freezing Point for a Long Term on the Quality of Cut Flowers of Oriental Hybrid Lily ‘Casablanca’
Quality Oriental Hybrid Lily Defrosting Bulbs
2009/7/14
Bulbs of ‘Casablanca’ produced in Holland and stored at temperatures below freezing were purchased from a commercial stock in mid-August. They were divided into groups of 20 bulbs and restored at W...
Effect of Fertilization Application Levels Based on the Nitrogen Application Standard Curve on Cut Flower Quality and Nutrient Uptake of Spray Chrysanthemums in Bench Culture
Nutrient Chrysanthemums Bench Culture Fertilization
2009/7/14
The effects of nutrient application based on the nitrogen application standard curve (NASC) developed in the hydroponics system on the cut flower quality and nutrient uptake of spray chrysanthemums in...
Difference between Male and Female Plant in Growth of One-year-old Asparagus,Yield and Quality in Forcing Culture
Yield and Quality Growth Asparagus
2009/7/13
The differences between male and female plants in the growth of one-year-old asparagus (Asparagus officinalis L.), yield and quality of spear in forcing culture were investigated. Female plants had hi...
Effects of Soil-less Culture System Combined with Sub-irrigation and Circulation of Nutrient Solution on Shoot Growth,Fruit Quality and Yield of ‘Muscat of Alexandria’ Grapes
Grapes Fruit Quality Soil-less Culture System
2009/7/13
The suitability of media and root-zone volume in a soil-less culture system using a combination of subirrigation and circulation of nutrient solution were investigated in the ‘Muscat of Alexandria’ gr...
Effects of Sowing Time on Flowering Cut-Flower Quality of Lathyrus latifolius L. under Long Day Conditions
Long Day Conditions Lathyrus Cut-Flower Sowing Time
2009/7/13
Seeds of Lathyrus latifolius L. ‘Pink Pearl’ were sown monthly between 10 January and 10 July and raised in a greenhouse maintained at 15-25 °C. Seedlings were planted on 20 August in a bed in a green...