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Development of prediction models for the quality of apples is useful in guiding fruit tree nutrition and in optimising fruit management. The interrelationships between the leaf nutrient contents and s...
This work was carried out to determine the relationship between seed coat color and seed quality in Crimson sweet watermelon. Seed lots (1, 2, 3, and 4) were prepared taking into consideration seed co...
Relationship between weight of seeds and ploidy level of the seed-derived plantlets obtained from reciprocal crosses between diploid ‘Banpeiyu’ pummelo and two tetraploid varieties were examined to ef...
This study investigated morphological inflorescence characteristics associated with fruit size and concentrated ripening of strawberry fruit for labor-saving during harvesting and preparation of straw...
The experiments were conducted to determine the influence of fruit exposure to sun on fruit temperature, sorbitol content, and early watercore development in ‘Orinapples, using a simple measuring sy...
To determine the relationship between NIC (nitrate ion concentration in petiole juice) and fruit quality, sampling conditions of the petioles were investigated in ‘Kyoho’ grapes with a long-pruning sy...
In several satsuma mandarin (Citrus unshiu Marc.) cultivars, the parameters of productivity (flowering, fruiting, yield, etc.) of one year correlated negatively with those of the next year, while the ...
Total soluble solid contents in fruit (fruit TSS), and nitrogen (N) and potassium (K) contents in leaf and fruit of ‘Shimizu-hakuto’ peach were analyzed in 23 orchards located in the south part of Oka...
Fruit growth of ‘Maekawa Jiro’ persimmon (Diospyros kaki Thunb.) grown in either a heated plastic house or open field was analyzed in relation to changes in air temperature during the period from 50 d...
The total phenolic content and individual groups of phenols, such as flavonones, flavonoids, and flavon-3-ols, were estimated in the leaves and berries of Thompson Seedless grapes grafted onto differe...

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