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Effects of Coated Compound Proteases on Apparent Total Tract Digestibility of Nutrients and Apparent Ileal Digestibility of Amino Acids for Pigs
Amino Acid Apparent Ileal Digestibility Apparent Total Tract Digestibility Coated Compound Proteases
2016/12/28
Two experiments were conducted to evaluate effects of coated compound proteases (CC protease) on apparent total tract digestibility (ATTD) of nitrogen (N) and energy, and apparent ileal digestibility ...
Boosting nutrients gives a leg up to invasive species
Boosting nutrients leg up invasive species
2015/8/4
Species invasions come at a high cost. In the United States, the annual cost to the economy tops $100 billion a year and invasive plant infestations affect 100 million acres. While it’s tempting to fo...
Effects of Dietary Lysine and Energy Levels on Growth Performance and Apparent Total Tract Digestibility of Nutrients in Weanling Pigs
Energy Lysine Apparent Total Tract Digestibility Performance Weanling Pigs
2016/5/6
Two experiments were conducted to determine the effects of dietary lysine and energy level on performance and apparent total tract digestibility (ATTD) of nutrients in weanling pigs. In Exp. 1, a tota...
Canonical Correlation Analysis for Estimation of Relationships between Sexual Maturity and Egg Production Traits upon Availability of Nutrients in Pullets
Canonical Correlation Analysis Canonical Variable Sexual Maturity Nutrient Intake Egg Production Layer Pullet
2016/4/28
In this study, canonical correlation analysis (CCA) was applied to estimate the relationship between three different sexual maturity traits (X set: days to first egg (DFE), weight of the first egg (WF...
Influence of lecithin emulsifier on the utilisation of nutrients and growth of piglets after weaning
piglets weaning lecithin emulsifier weight gain feed conversion ratio digestibility E. coli
2015/6/1
The influence of supplementation of a lecithin emulsifier (0.1%) to the feed mixture for piglets after weaning was studied. 16 piglets in the control group (C – without lecithin) and 16 piglets in an ...
Utilization of Dietary Nutrients, Retention and Plasma Level of Certain Minerals in Crossbred Dairy Cows as Influenced by Source of Mineral Supplementation
Nutrient Utilization Minerals Dairy Cows Green Fodder Retention Plasma Level
2016/4/14
Nutrient utilization and plasma level of minerals were studied in lactating crossbred cows fed diet supplemented from different source of minerals. Twelve crossbred cows of first to third lactation du...
Effects of Dietary Acidogenicity Values on Rumen Fermentation Characteristics and Nutrients Digestibility
Dietary AV Rumen Fermentation Digestibility VFA
2016/4/14
This study was conducted to observe effects of dietary acidogenicity value (AV) on rumen fermentation characteristics and nutrients digestibility. The AV of feedstuffs was based on the dissolution of ...