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Effect of Bacillus subtilis Natto on Meat Quality and Skatole Content in TOPIGS Pigs
Bacillus subtilis Natto Bacillus coagulans Meat Quality Skatole TOPIGS Pig
2016/5/20
This study investigated the effect of Bacillus subtilis (B. subtilis) natto on meat quality and skatole in TOPIGS pigs. Sixty TOPIGS pigs were randomly assigned to 3 groups (including 5 pens per group...