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Substrate oxidation and control of food intake in men after a fat-substitute meal compared with meals supplemented with an isoenergetic load of carbohydrate, long-chain triacylglycerols, or medium-chain triacylglycerols
Humans hunger signal satiety
2016/6/14
It has been suggested that hunger may be delayed
and food intake reduced under metabolic conditions that spare
carbohydrate oxidation.
Comparison of the effect of medium-chain and long-chain triacylglycerols on calcium absorption in healthy subjects
Calcium calcium absorption long-chain triacylglycerols
2016/5/31
The absorption efficiency of calcium in humans is
low. Some studies in infants have shown that calcium absorption
can be increased by adding medium-chain triacylglycerols to the
formula diet.