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Soil moisture and compaction are important factors for growth and development of plant root. This study was conducted as a nested design with two factors and three replications to investigate the beha...
Caprylic acid (CA) and Yucca schidigera (YS) extract have many functional and nutritional properties that may have applications in animal nutrition. These beneficial effects include improvement of g...
Insulin-like growth factor-1 (IGF-1) and insulin-like growth factor binding protein-1 (IGFBP-1) play a pivotal role in regulating cellular hypoxic response. In this study, we cloned and characterized ...
Records from a 76-year investigation into effects of line breeding and selection of Hereford cattle, and concurrent weather records, were used to assess effects of weather patterns on growth of suckli...
A pot experiment was conducted to study the effect of mycorrhiza, fungicides in difference concentration and there combination on growth and nutrients balance index of soya bean. Tow AM treatments inc...
A study was under taken to investigate the effect of dietary supplementations of humic acid and esterified glucomannan) on broiler performance and the morphological measurements of small intestine. Tw...
To evaluate the potential of barley for the phytoremediation of soils contaminated by metals, we conducted a growth chamber experiment with plants exposed to various concentrations of Zn, Cd and Cr. G...
Irrigation with high salinity water influences plant growth, production of photosynthetic pigments and total phenols, leading to reduction in crop yield and quality. The objective of this study was to...
Genetic improvement of crop plants is brought about by manipulating the genetic makeup through systematic breeding techniques or by employing modern biotechnological tools. Application of systematic b...
Overuse of N in lettuce production can lead to environmental problems caused by leaching and the accumulation of harmful nitrates in edible tissues. This study investigated the effect of applied nitro...
Cereal crop improvement programmes involve the analysis of a great number of lines every year; the availability of a simple, rapid method that would allow the identification of a trait in the early st...
Physiological and Biochemical Effects of Some Bioregulators on Growth, Productivity and Quality of Artichoke (Cynara Scolymus L.) Plant。
The effect of various concentration of dry yeast and compost tea on growth, yield and oil composition (sap.and unsap. matter) of borage plants was studied in field experiments during two successive s...
A field experiment was conducted for two consecutive seasons during 2003/2004 and 2004/2005 in the Demonstration Farm of the Faculty of Agriculture, University of Khartoum at Shambat to study the eff...
A field experiment was conducted during the two successive seasons of 2006 and 2007 at the experimental station of National Research Centre at Shalakan (Kalubia Governorate) to study the response of ...

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