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Quality parameters and total phenolic content in tomato fruits regarding cultivar and microclimatic conditions
Color cultivars firmness growing conditions tomato total phenols
2011/3/29
The aim of this research was to evaluate the color, firmness, and total phenolic (TP) content in tomatoes
according to cultivar and growing conditions. Cultivars with oval, elongated, round, and cher...
Some physical and nutritional quality parameters of storage apple
apple storage sorting line size weight
2008/11/24
The authors developed a sorting line for sizing and sorting of apples. Different size apples were taken from storage and were sorted to improve fruit quality. Apples from the outlets of sorter were ca...