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The relationships between grain size and quality in wheat were investigated with Koyukikomugi from 1989 to 1991. In 1990/1991 experiment, Koyukikomugi was harvested at maturity by combine, and grains ...
This study examined the change in flour quality with wheat grain development. Two winter wheat cultivars and two spring cultivars were harvested at 3-day intervals after anthesis in 1992 and 1993 in ...
To obtain basic data for the change in wheat grain quality with ripening in the Tokachi district of Hokkaido, Japan, we examined the changes in dry weight, water content and water percentage in devel...

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