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Viticulture in the Mediterranean region has been improved by agronomic methods based on ecophysiological and genetic knowledge of the species and varieties cultivated. Plant growth, yield and quality ...
We studied yield and quality parameters of three hot Chili pepper cultivars under Antakya conditions. The cultivars tested were 'Chili Jalapeno', 'Pical' and 'Geyik Boynuzu', which is a local cultivar...
Yield and fruit quality performances of Nova and Robinson mandarins were evaluated in the Mediterranean climate of Dörtyol, Hatay, Turkey from 2002 to 2007. The cumulative yields of both Nova and...
Possiblities of in vitro multiplication of salep orchids, which have a great danger of extinction from nature, was investigated. Orchis anatolica Boiss, Orhcis coriophora L., Ophyrs bornumuelleri Schu...
Turkey has 22,000 ha of greenhouse area, and about 51% of vegetable greenhouses are used for tomato production. In Mediterranean countries generally greenhouses are not regularly heated at optimal lev...

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