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Eight minor and neglected cultivars of Vitis vinifera L. were characterised according to their ampelographic and agronomic traits and discriminated by molecular analysis with SSR markers. These resul...
Contents of polyphenolic antioxidants as total polyphenols and trans-resveratrol in grape musts, grape skins and seeds of twelve vine varieties from the harvests 2001 and 2002 were determined. Polyphe...
Nine identification RAPD markers (Moravcová et al. 2003) were used to distinguish 24 clones and grapevine cultivars. No polymorphism was detected among all the tested clones of Chardonnay, Pinot gris ...
To stabilize the berry production in a dioecious Japanese wild grape, Vitis coignetiae Pulliat, we studied the flowering patterns in female and male plants and the effects of timing and frequency of a...
In this experiment, the effects of the shoot tip source on the success of in vitro micrografting in grapevine were investigated. Shoot tip meristems of Kalecik karası, Emir, Uslu, Hafızali a...
15 American rootstocks (Rupestris du Lot, 99 R, 110 R, 1103 P, 420 A, SO 4, 5 C, 44-53 M, 1616 C, Ramsey, 1613 C, 41 B, 5 BB, Fercal, Harmony) were used as plant materials. Because of the importance o...
The effects of 3 different soil tillage treatments and 2 cluster thinning treatments on leaf water potential (Ψleaf), yield and quality parameters of Cabernet-Sauvignon were investigated in this study...

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