搜索结果: 31-40 共查到“知识库 医学 soy”相关记录40条 . 查询时间(0.031 秒)
Evidence for lack of absorption of soy isoflavone glycosides in humans,supporting the crucial role of intestinal metabolism for bioavailability
Phytoestrogens isoflavones β-glycosides daidzein genistein daidzin genistin absorption soyfoods soymilk adults
2016/12/19
Background: The isoflavones daidzein and genistein occur naturally in most soyfoods, conjugated almost exclusively to sugars. Controversy exists regarding the extent of bioavailability of isoflav...
A comparison of the effects of 2 doses of soy protein or casein on serum lipids, serum lipoproteins,and plasma total homocysteine in hypercholesterolemic subjects
Soy protein casein heart disease diet LDL cholesterol apolipoprotein B lipoprotein(a) homocysteine
2016/12/19
Background: Studies have shown that soy protein reduces some atherogenic lipid and lipoprotein concentrations, although lipoprotein(a) concentrations may be increased. The dose response of soy pr...
Iron indexes and total antioxidant status in response to soy protein intake in perimenopausal women
Antioxidant status ferritin iron indexes lipoprotein(a) menopause soy-protein isolate oxidation perimenopausal women
2016/12/19
Background: Elevated iron stores, oxidative stress, and estrogen deficiency may place postmenopausal women at greater risk of heart disease and cancer than premenopausal women.Objective: The...
Clinical characteristics and pharmacokinetics of purified soy isoflavones:single-dose administration to healthy men
Genistein daidzein soy isoflavones cancer toxicity pharmacokinetics healthy men North Carolina
2016/12/17
Background: Soy isoflavones are potential cancer chemoprevention treatments.Objective: We conducted safety studies of purified unconjugated genistein, daidzein, and glycitein, and defined ph...
Effect of soy protein on endogenous hormones in postmenopausal women
Soy protein hormones postmenopausal women isoflavones National Cholesterol Education Program Step I diet
2016/12/17
Background: The long-term clinical effects of soy protein containing various concentrations of isoflavones on endogenous hormones are unknown.Objective: We examined the effects of ingestion ...
Isoflavone-rich soy protein isolate attenuates bone loss in the lumbar spine of perimenopausal women
Soy isoflavones bone density lumbar vertebrae, biochemical markers menopause
2016/6/8
Background: No published studies have directly examined the
effect of soy protein with isoflavones on bone or bone turnover
in perimenopausal women.
Objective: Our objective was to determine the ef...
Isoflavone phytoestrogens consumed in soy decrease F2-isoprostane concentrations and increase resistance of low-density lipoprotein to oxidation in humans
Isoflavone phytoestrogen soy antioxidant, lipid peroxidation low-density lipoprotein LDL oxidation
2016/6/7
Background: Oxidative damage to lipids may be involved in the
etiology of atherosclerosis, cardiovascular disease in general,
and cancer. The soy isoflavone phytoestrogens, genistein and
daidzein, ...
Soy isoflavones improve plasma lipids in normocholesterolemic, premenopausal women
Soy isoflavone phytoestrogen lipids, cholesterol LDL HDL triacylglycerol apolipoprotein A-I, apolipoprotein B lipoprotein(a) women menstrual cycle
2016/6/7
Background: Soy consumption is known to reduce plasma total
cholesterol and LDL cholesterol in hypercholesterolemic subjects,
but the responsible soy components and the effects in normocholesterolem...
Bioavailability of the calcium in fortified soy imitation milk, with some observations on method
Calcium cow milk soy milk absorption, bioavailability isotopic labeling extrinsically labeled milk, intrinsically labeled milk healthy men
2016/6/7
Background: Calcium-fortified soy milk is growing in popularity,
particularly among vegetarians, but the bioavailability of its
calcium was not previously known. Additionally, the validity of
isoto...
Soy sterol esters and b-sitostanol ester as inhibitors of cholesterol absorption in human small bowel
Plant sterols phytosterols plant sterol ester, cholesterol absorptionson
2016/6/3
Background: Plant sterols are natural dietary components with
serum cholesterol–lowering properties. The lowering of serum
cholesterol by plant sterols is believed to be the result of an inhibition
...