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搜索结果: 1-13 共查到知识库 food supply相关记录13条 . 查询时间(0.086 秒)
Climate change scenarios suggest that long periods without rainfall will occur in the future often causing instability of the agricultural products market. The aim of the research was to build a model...
In order to determine the environment carrying capacity in terms of biomass production utilizable by game 360 representative sample plots (1 ?1 m) were laid out in the growing season on the basis of t...
In the hunting district Hády (897 ha), which is operated by the Křtiny Training Forest Enterprise,383 samples of biomass utilizable as wildlife forage were collected and analysed; they were also ...
To increase profitability, farmers often decide to form strategic partnerships with other farmers, pooling their resources and outputs for greater efficiency and scale. These coordination decisio...
This study was conducted in Kenya. Samples of children and caregivers were selected using the EPI method. Food vendors and procurement strategy, demographic and socio-economic indicators of household ...
In 2006 and 2007, multiple deployments of current meters and optical sensors on landers and moorings were made in the first detailed in situ study of the particle supply to the coral community in the ...
Processed food and eating out of the home are increasing phenomena, which presents new business opportunities for food manufacturers. However, the new food products require increased quality and safet...
Detrital aggregates episodically deposited on the seafloor represent an underestimated food source to deep-sea communities. A 17-yr time-series study was conducted from 1990 to 2006 in the abyssal nor...
The rapidly growing world population and rising consumption of biofuels are increasing demand for both food and biofuels. This exaggerates both food and fuel shortages. Using food crops such as corn g...
We studied the vertical distribution of two mixotrophic ciliates,Ophrydium naumanniandStentor araucanusin two contrasting summer seasons (strong vs. mild windy years) to determinewhether differences i...
A long time-series study was conducted over 15 yr (1989–2004) to measure particulate organic carbon (POC) flux as an estimate of food supply reaching .4,000-m depth in the northeast Pacifi...
We compared near-bottom seston and surface sediment composition in Cape Cod estuaries receiving different N loads to determine whether eutrophic-driven changes in seston and sediment composition occur...
An 8-yr time-series study of the trophic coupling between a pelagic food supply and its utilization by the sediment community was conducted at 4,100-m depth in the eastern North Pacific between 1989 a...

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